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Masterclub: Lambrusco Wine Tasting Webinar

May 25, 2021 @ 12:30 pm - 1:30 pm

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Schedule:

From 12.30 PM (EDT) to 12.45 PM (EDT)

  • Introduction to Lambrusco
  • Story of the territory and the origins of Lambrusco
  • Insights on the Lambrusco production chain
  • Designation of Origin and production methods of Lambrusco
  • Greetings from Consorzio Tutela Lambrusco

From 12.45 PM (EDT) to 01.30 PM (EDT)

Tasting and pairing suggestions for the following Lambrusco DOC wines, by the sommelier Randall Restiano:

  • Lambrusco di Sorbara DOC, by Giovanni Paltrinieri (Società Agricola Paltrinieri Gianfranco s.s.)
  • Lambrusco Salamino di Santa Croce DOC, by Alice Boscherini (Cantina di Carpi e Sorbara Sac)
  • Lambrusco Reggiano DOC, by Alessandro Medici (Medici Ermete)
  • Lambrusco Reggiano DOC, by Alicia Lini (LINI910)
  • Lambrusco Grasparossa di Castelvetro DOC, by Alessio Altariva (Fattoria Moretto)
  • Lambrusco Grasparossa di Castelvetro DOC, by Alberto Pezzuoli (Società Agricola Pezzuoli)
  • Q&A session
Sommelier and Italian Wine expert: Randall Restiano
Moderator: Alyssa D’Adamo

Details

Date:
May 25, 2021
Time:
12:30 pm - 1:30 pm
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Website:
https://www.iloveitalianfood.it/en/masterclub-lambrusco2-eng/

Venue

Virtual

Organizer

I Love Italian Food
Email
info@iloveitalianfood.org
View Organizer Website
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