{"id":12367,"date":"2021-10-06T04:54:43","date_gmt":"2021-10-06T08:54:43","guid":{"rendered":"https:\/\/wine365.com\/?p=12367"},"modified":"2021-09-28T14:55:19","modified_gmt":"2021-09-28T18:55:19","slug":"argentinian-food-mendoza-malbec","status":"publish","type":"post","link":"https:\/\/wine365.com\/stage\/argentinian-food-mendoza-malbec\/","title":{"rendered":"Dinner Made Easy with Argentinian Food and Mendoza Malbec"},"content":{"rendered":"

Looking for a quick and tantalizing dinner solution? Treat your taste buds to Argentinian food with the fan-favorite choripan. <\/em><\/span>Choripan is basically a sausage sandwich made with chorizo, a mildly-spiced Argentinian-style sausage made from a mixture of port, beef, and veal.<\/span><\/p>\n

No Argentinian-inspired meal is complete without the renowned chimichurri sauce. A delicious sauce that looks more like a marinade, chimichurri is traditionally comprised of finely chopped parsley, minced garlic, olive oil, oregano, and red wine vinegar. Truly a must.<\/span><\/p>\n

To offset the saltiness of the sausage and the chimichurri, I am adding a side of sweet potato fries, lightly dusted with sea salt and cinnamon. <\/span>Finally, you cannot have an Argentinean dinner without Malbec<\/strong>, the country\u2019s flagship wine.\u00a0<\/span><\/p>\n

Let\u2018s get cooking!<\/strong><\/span><\/p>\n

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\"Argentinian
Photo: Carlos Sarmiento<\/figcaption><\/figure>\n

Argentinian Chorizo Sandwich with Chimichurri Sauce and Sea Salt-Cinnamon Sweet Potato Fries<\/span><\/h2>\n

Serves 3<\/span><\/em><\/p>\n

Ingredients<\/u><\/span><\/h3>\n

Sandwich<\/em>: <\/span><\/p>\n