{"id":9632,"date":"2021-05-13T04:21:24","date_gmt":"2021-05-13T08:21:24","guid":{"rendered":"https:\/\/wine365.com\/?p=9632"},"modified":"2022-08-11T14:46:23","modified_gmt":"2022-08-11T18:46:23","slug":"skirt-steak-tomatillo-chimichurri","status":"publish","type":"post","link":"https:\/\/wine365.com\/stage\/skirt-steak-tomatillo-chimichurri\/","title":{"rendered":"Getting Rebellious with Skirt Steak and Tomatillo Chimichurri"},"content":{"rendered":"<p><strong>Spring is in the air and grilling season is fast approaching<\/strong>. We wanted to make something classic that was a little rebellious in nature. Skirt steak with Chimichurri is a fairly common dish, but as with many of our recipes, <strong>I love to put a twist on tradition<\/strong>. This <a href=\"http:\/\/www.supermancooks.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">superman cooks<\/a>\u00a0concept could not have rung more true than when our friends at Rebellious asked us to create a pairing for their brand new\u00a0<a href=\"https:\/\/www.rebelliouswine.com\/about\" target=\"_blank\" rel=\"noreferrer noopener sponsored nofollow\">Rebellious Red Blend<\/a>. Our grilled Skirt Steak with Tomatillo Chimichurri was just the right twist.<\/p>\n<p>This red wine is a <strong>beautiful blend that evokes the rebellious spirit of nature<\/strong>. It&#8217;s unpredictable, unforgiving, and unapologetic. Its bright, vibrant flavors of blueberries and allspice pair perfectly with our bold Skirt Steak with Tomatillo Chimichurri. Our goal was to take a classic dish and create something that would be hearty and bold, yet simple enough to prepare in a short time. This pairing makes a perfect weeknight dinner with a salad or even a side of\u00a0<a href=\"https:\/\/supermancooks.com\/skillet-fiesta-cornbread\/\" target=\"_blank\" rel=\"noreferrer noopener\">Tex-Mex Skillet Fiesta Cornbread.<\/a><\/p>\n<h3 id=\"h-get-creative-with-the-leftovers-if-there-are-any\">Get creative with the leftovers (if there are any)!<\/h3>\n<ul>\n<li>Warm them up slightly to create the delicious street taco for family taco night.<\/li>\n<li>Add a dollop of sour cream, a little salsa, a sprinkle of red onions, and some Mexican cheese. You will be instantly transported to Mexico.<\/li>\n<\/ul>\n<p>We hope you get a little rebellious like us and enjoy this bold, flavorful recipe.<\/p>\n<p>View full recipe <a href=\"https:\/\/supermancooks.com\/skirt-steak-with-tomatillo-chimichurri\/\">here<\/a>.<\/p>\n<hr \/>\n<h1 class=\"tasty-recipes-title\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Skirt Steak with Tomatillo Chimichurri<\/h1>\n<div class=\"tasty-recipes-details\">\n<figure id=\"attachment_9635\" aria-describedby=\"caption-attachment-9635\" style=\"width: 1080px\" class=\"wp-caption aligncenter\"><img fetchpriority=\"high\" decoding=\"async\" class=\"size-full wp-image-9635\" src=\"https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak2.1b-min.jpg\" alt=\"Rebellious wine red blend bottle, skirt steak, food, wine and food pairing\" width=\"1080\" height=\"1618\" srcset=\"https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak2.1b-min.jpg 1080w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak2.1b-min-200x300.jpg 200w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak2.1b-min-684x1024.jpg 684w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak2.1b-min-100x150.jpg 100w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak2.1b-min-768x1151.jpg 768w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak2.1b-min-1025x1536.jpg 1025w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak2.1b-min-175x262.jpg 175w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak2.1b-min-450x674.jpg 450w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><figcaption id=\"caption-attachment-9635\" class=\"wp-caption-text\">Photo: Jackie Hughes &amp; Keith Lampkin<\/figcaption><\/figure>\n<p><em><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">Serves 4<br \/>\n<\/span><\/em><em><span class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"detail-label-color.color\">Prep time: 25 minutes | Cook time: 20 minutes | Total time: 45 minutes<\/span><\/em><\/p>\n<h2 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h2>\n<div class=\"tasty-recipes-ingredients\">\n<div class=\"tasty-recipes-ingredients-body\" data-tasty-recipes-customization=\"body-color.color\">\n<ul>\n<li><span data-amount=\"1\">1<\/span>\u00a0lb skirt steak<\/li>\n<li><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span>\u00a0blackening spice<\/li>\n<li><span data-amount=\"6\">6<\/span>\u00a0tomatillos<\/li>\n<li><span data-amount=\"4\">4<\/span>\u00a0garlic cloves<\/li>\n<li><span data-amount=\"3\">3<\/span>\u00a0green onions<\/li>\n<li><span data-amount=\"10\">10<\/span>&#8211;<span data-amount=\"12\">12<\/span>\u00a0cherry tomatoes<\/li>\n<li><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span>\u00a0black peppercorns<\/li>\n<li><span data-amount=\"2\" data-unit=\"tsp\">2 tsp<\/span>\u00a0salt<\/li>\n<li><span data-amount=\"0.25\">\u00bc<\/span>\u00a0C olive oil<\/li>\n<li><span data-amount=\"1\">1<\/span>\u00a0C chopped cilantro<\/li>\n<li><span data-amount=\"2\">2<\/span>\u00a0limes<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<div class=\"tasty-recipes-instructions\">\n<div class=\"tasty-recipes-instructions-header\">\n<h2 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h2>\n<\/div>\n<div class=\"tasty-recipes-instructions-body\" data-tasty-recipes-customization=\"body-color.color\">\n<ol>\n<li id=\"instruction-step-1\">Preheat oven to 400\u00b0.<\/li>\n<li id=\"instruction-step-2\">Cut tomatillos in half and green onions in thirds. Place in a bowl with garlic, peppercorns and oil. Toss to coat with oil.<\/li>\n<li id=\"instruction-step-3\">Transfer to baking sheet along with the cherry tomatoes.<\/li>\n<li id=\"instruction-step-4\">Roast in oven for 6-8 minutes.<\/li>\n<li id=\"instruction-step-5\">Remove from oven and allow to cool.<\/li>\n<li id=\"instruction-step-6\">While the veggies are roasting, coat the steak with the blackening spice and grill for 3 minutes on each side.<\/li>\n<li id=\"instruction-step-7\">Remove from grill and allow to rest for 5 minutes.<\/li>\n<li id=\"instruction-step-8\">Place \u00be of the cilantro along with the roasted veggies except for the tomatoes in a food processor and plus 4-5 times. You want it to have some chunks to it.<\/li>\n<li id=\"instruction-step-9\">Add juice from one lime and salt and stir.<\/li>\n<li id=\"instruction-step-10\">To slice the steak, find the grain of the meat and cut against it in \u00bc inch strips and place on serving plate.<\/li>\n<li id=\"instruction-step-11\">Pour sauce down the middle and garnish with tomatoes and remaining cilantro.<\/li>\n<li id=\"instruction-step-12\">Serve while warm.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"tasty-recipes-notes\">\n<h1 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Wine Pairing<\/h1>\n<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n<p>A classic dish with a rebellious twist, grilled skirt steak is bold, flavorful, and super easy to make. Pairs perfectly with a wine like <strong>Rebellious Red Blend<\/strong>, which is bursting with flavors of dark cherry and strawberry jam, brown sugar, dark chocolate, and cola with hints of cardamom, black pepper, sandalwood and licorice.<\/p>\n<figure id=\"attachment_9634\" aria-describedby=\"caption-attachment-9634\" style=\"width: 1080px\" class=\"wp-caption aligncenter\"><img decoding=\"async\" class=\"size-full wp-image-9634 lazyload\" data-src=\"https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak3.1b-min.jpg\" alt=\"Rebellious red blend wine bottle\" width=\"1080\" height=\"1618\" data-srcset=\"https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak3.1b-min.jpg 1080w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak3.1b-min-200x300.jpg 200w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak3.1b-min-684x1024.jpg 684w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak3.1b-min-100x150.jpg 100w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak3.1b-min-768x1151.jpg 768w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak3.1b-min-1025x1536.jpg 1025w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak3.1b-min-175x262.jpg 175w, https:\/\/wine365.com\/stage\/wp-content\/uploads\/2021\/04\/rebellious-skirt-steak3.1b-min-450x674.jpg 450w\" data-sizes=\"(max-width: 1080px) 100vw, 1080px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 1080px; --smush-placeholder-aspect-ratio: 1080\/1618;\" \/><figcaption id=\"caption-attachment-9634\" class=\"wp-caption-text\">Photo: Jackie Hughes &amp; Keith Lampkin<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Spring is in the air and grilling season is fast approaching. We wanted to make something classic that was a little rebellious in nature. Skirt steak with Chimichurri is a fairly common dish, but as with many of our recipes, I love to put a twist on tradition. This superman cooks\u00a0concept could not have rung<\/p>\n","protected":false},"author":45,"featured_media":9633,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,4],"tags":[],"class_list":{"0":"post-9632","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recipes","8":"category-wine-and-food"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Getting Rebellious with Skirt Steak and Tomatillo Chimichurri - Wine 365<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Getting Rebellious with Skirt Steak and Tomatillo Chimichurri - Wine 365\" \/>\n<meta property=\"og:description\" content=\"Spring is in the air and grilling season is fast approaching. 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