The Fresh Wine of Bel-Air
Decanting enhances a wine’s flavor by exposing it to fresh air and allowing it to “breathe:” this means the aromas and flavors will be expressed as the winemaker intended them.
Decanting enhances a wine’s flavor by exposing it to fresh air and allowing it to “breathe:” this means the aromas and flavors will be expressed as the winemaker intended them.
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