Day #[wpdts-day-of-year start=”post-created”] of the year.
Louis Jadot Beaujolais-Villages
Hopefully you’re making the most of these end-of-summer days in the fresh, almost-fall air, and when you’ve finished enjoying your reviving outdoor activities, nothing tops it off like a glass of Beaujolais-Villages. Take it from personal experience! Hiking and canoeing are especially rewarding when they end with a glass of vino. Louis Jadot Beaujolais-Villages is light-bodied and easy-drinking yet bursting with flavor. My canoe companions and I agreed that a cheese and salumi sandwich under the sun on the riverbank was the perfect pairing.
ORIGIN
Beaujolais, France
Grapes
Gamay
Tasting Notes
This crisp, fruit-forward, juicy wine has expressive aromas and flavors of ripe red berries, with nice weight in the mouth.
Food Match
Light red meats and grilled or roasted white meats.
Diana studied Anthropology at Penn State and Food Culture & Communications at the University of Gastronomic Sciences in Italy. After living la bella vita in Italy for six years, she returned to the U.S. and landed in NYC. She has been working in wine since 2012 and holds WSET 2. Loves Nebbiolo and amaro. Talk to her about Italy.