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A meatier fish such as salmon is the perfect pairing with the full-bodied, ageable rosé wine, Tavel. Tavel is the only all-rosé appellation in the
Saying “wine and cheese” is like saying “peanut butter and jelly” or “pancakes and syrup,” and not just because the whole is—if not greater than—just
The right wine and food pairing can transform your meal from ordinary to extraordinary, and seafood—whether delicate scallops, flavorful lobster, or the many options in
Returning to simple yet savory cuisine, I am happy to share with you all a highly healthy and quick-to-do meal with an Italian twist. Perfect
One of the wines that I often have the most difficult time pairing with food, let alone finding a good quality bottle, is Pinot Grigio.
Chef Britny Maureze and Sequoia Grove go together like a fine wine and food pairing. For the last four years, Britny has been building their
