TThe 12 Days of Holiday Wine Cocktails has officially begun, and we’re thrilled to share 12 of our favorite festive recipes with you! From creative twists on timeless classics to uniquely crafted wine cocktails, these recipes are sure to dazzle your friends and family. Whether you’re hosting a holiday gathering or looking to elevate your seasonal celebrations, our handpicked cocktails are the perfect way to spread cheer and savor the flavors of the season. Let the holiday magic pour into your glass—cheers to making spirits bright! 

The Holiday French 75 is a sophisticated cocktail with a seasonal twist, making it a perfect choice for festive celebrations. This classic drink gets a holiday makeover with the addition of cranberry simple syrup, which adds a sweet-tart, ruby-hued brightness that mirrors the cheerful colors of the season. The gin and fresh lemon juice provide a crisp, zesty base, while the champagne adds an effervescent sparkle that’s synonymous with holiday cheer. Garnished with a sprig of rosemary or sugared cranberries, it becomes a visually stunning centerpiece for any gathering. Its balance of elegance and festive flavor makes it ideal for holiday parties, New Year’s Eve toasts, or cozy evenings by the fire. 

Holiday french 75 recipe

Ingredients

1 oz gin (or substitute with spiced gin for extra holiday warmth) 

1/2 oz freshly squeezed lemon juice 

1/2 oz cranberry simple syrup 

3 oz champagne or sparkling wine (chilled) 

Fresh rosemary sprig or sugared cranberries (for garnish) 

Instructions

1. Make the cranberry simple syrup (ahead of time): Combine 1/2 cup sugar, 1/2 cup water, and 1/2 cup fresh cranberries in a small saucepan. Simmer over medium heat until the cranberries burst and the sugar dissolves. Strain and cool completely before using. 

2. Prepare the cocktail: In a cocktail shaker filled with ice, combine the gin, lemon juice, and cranberry simple syrup. Shake well for about 15 seconds. 

3. Strain and pour: Strain the mixture into a chilled champagne flute or coupe glass. 

4. Top with bubbles: Gently top with 3 oz of champagne or sparkling wine. 

5. Garnish and serve: Garnish with a sprig of fresh rosemary for a festive touch or a skewer of sugared cranberries to add sparkle. 

suggested wines to use

Caposaldo Prosecco 

Bouvet Ladubay Saphir 

Poema Cava 

Alta Vista Brut Nature 

This Holiday French 75 is a delightful balance of tart, sweet, and bubbly, with a touch of festive flair from the cranberry syrup and garnishes. Perfect for toasting the season! 

Author

Anna, a Minnesota native, graduated from the University of Wisconsin-Madison where she studied Marketing and Digital Studies. She is a lover of traveling and scuba diving, trying new restaurants, exploring New York City, and of course all things good wine and cocktails!

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