Welcome to my Cava

Cava translates to “wine cellar,” where this Spanish sparkling wine is stored in pupitres. Cava is made by similar laws to that of Champagne, such as with the traditional method, or secondary fermentation in the bottle.

Author

Anna, a Minnesota native, graduated from the University of Wisconsin-Madison where she studied Marketing and Digital Studies. She is a lover of traveling and scuba diving, trying new restaurants, exploring New York City, and of course all things good wine and cocktails!

Write A Comment


Pin It

Join The Daily Drop!

Sign up to receive wine tips delivered to your inbox daily!

Join The List!

Sign up to receive wine tips, special offers, and 15% off your first order!