What is Noble Rot?

Rot is the bane of a winemaker’s existence, but there is one very special one—Botrytis cinerea, or “noble rot”—that makes some of the most expensive dessert wines in the world. 

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Anna, a Minnesota native, graduated from the University of Wisconsin-Madison where she studied Marketing and Digital Studies. She is a lover of traveling and scuba diving, trying new restaurants, exploring New York City, and of course all things good wine and cocktails!

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