
What Makes Champagne Sparkle Like None Other
“A rose by any other name would smell as sweet,” as the saying goes… or would it? Because Champagne by any other name is certainly
“A rose by any other name would smell as sweet,” as the saying goes… or would it? Because Champagne by any other name is certainly
When learning about ports, books teach you that there are two categories: bottle-aged and wood-aged ports. This distinction may be confusing, however, because even the
The difference between what you sense with your tongue versus your nose might seem obvious, but it’s more difficult than you’d expect. Evaluating wine and
Missi has 20+ years of experience in the wine/spirits industry from both wholesaler and supplier positions. She is a Certified Wine Educator (CWE), and Certified Specialist of Spirits (CSS), obtained through The Society of Wine Educators (SWE), and is the Immediate Past President of their Board of Directors. She has achieved Advanced Level wine certification through the Wine & Spirits Education Trust (WSET) and has trained through the Court of Master Sommeliers. She is very passionate about teaching and strives to make wine and spirits education easy to understand and, most importantly, fun!
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