Limited Edition Wines
High-quality, low-production wines that are otherwise difficult to find.
Wine 365 Boutique
Reverse Bordeaux blend from Argentina. What, you don’t have any reverse Bordeaux blends in your cellar? Start with this one. $90
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Arguably the best Syrah made in South America — maybe all of the Americas. Yet people laughed when the vineyard was planted. $100
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An organic blend from 40-year-old vines growing at an altitude over 600 feet above sea level. $45
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Just the name is a mouthful — and so is the wine. From the vaunted 2020 vintage, this white Burgundy is just starting to wake up. $75
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Oh, oops, we did it again — another 2020 Burgundy, and like the blanc, it’s b-b-b-bad to the Beaune. Sock it away in your cellar. $69
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The last 2020 Burgundy you’ll see today. A robust Beaujolais offering a fleshy texture and greater longevity than any other Beaujolais cru. $60
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This is a Super Tuscan – kind of like the Italian wine version of a super hero. 2018 was a spectacular vintage for Tuscany, so you’ll want this for your cellar. $49
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Another Super Tuscan, but from the previous year. 2017 was not quite as spectacular as 2018, and it takes an expert to know from which wineries to trust in this vintage. Luckily, we have the expertise, and this is a bargain. $35
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It’s not an old tawny – it’s a VERY old tawny. Blended from over 100 years of wine, and made specifically for “The Kings Man” movie. Grab one of the 20 bottles left in the world if you’re a serious fan of the film franchise — it’s a collector’s item. $4000
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If you know, you know. This biodynamic Pinot Gris from Alsace is the bomb. There are exactly 30 bottles left of this tiny production wine that can live in your cellar for at least a decade. $65
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As Frank Sinatra sang, “oh the Sommerberg, came pouring in, from across the sea …” Seriously, if you know what this is, you are jumping on it, because it can’t be found elsewhere and right here are the last 18 bottles. $80
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Craggy Range "Le Sol" Syrah 2020
Perhaps the top Syrah made in New Zealand. Sourced from the highly renown Gimblett Gravels vineyard in Hawke’s Bay.
$105
COMING SOON
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Wines To Chill With
Light, crisp, refreshing wines best served chilled
Think you know sparkling wine? Think again – this is from France, made like Champagne, tastes a lot like Champagne, but a bit easier on the wallet. $21
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If Chardonnay and Pinot Grigio had a baby, this would be it. It has the body and complexity of Chardonnay, with the crispness and minerality of Pinot Grigio. $23
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The OG Rose (mic drops).
Not the pale, bubble-gum blush guzzled at the bar. This is serious pink wine with layers of flavor, viscosity, and depth. $23
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Ready To Drink
Wines that could be cellared, but are ready to drink right now
If Tavel is the OG rose, then this is the OG pet-nat. A sparkling wine from the Emilia-Romagna made via Metodo Ancestrale – which means, the second fermentation occurs in the bottle, and there’s no dosage so it’s completely dry. No idea what all that means? Just know that it’s a tasty, fizzy, fresh wine that’s perfect with anything fatty or fried. $29
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Craggy Range Chardonnay
"Kidnappers Vineyard" 2021
As close to Chablis as you will find in … New Zealand! A low-production, high-quality Chardonnay made from a single vineyard in Hawke’s Bay. $24
COMING SOON
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to get on the waiting list
The “king of wines” and “wine for kings” is either Barolo or Barbaresco — depending on who you talk to. Both noble wines are made from Nebbiolo grapes grown in the Piedmont and require a decade-plus to mature. This Nebbiolo from Piedmont is about one-third the price of those wines and can be enjoyed RIGHT NOW. What are you waiting for? $25
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