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Breaking the Rules of the Wine Game In a recent survey of more than 2,000 Americans, 75% admitted they were intimidated by the “rules of
Duck, Duck, Gooseberry Many wine varieties are easily identified by their trademark aromas. Tar and roses are classic aromas for Nebbiolo; for Sauvignon Blanc, it’s
Happy Harvest Season Harvest usually goes from September through November. During this time grapes are being plucked from the vines and being made into the
The Incredible Hulk of Grapes Yellow and green grapes are believed to have originated from a DNA mutation of red grapevines.
You Can’t Take the Heat Hot countries like Argentina, Spain, and South Africa aren’t known for Pinot Noir: this grape likes cool climates. Its subtle
You Gotta Hike for That Wine Argentina’s vineyards are defined by their altitude, with many of the best wines coming from areas lying 1000 meters
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