You Can’t Take the Heat
Hot countries like Argentina, Spain, and South Africa aren’t known for Pinot Noir: this grape likes cool climates. Its subtle flavors get “cooked” inside the grape’s thin skin by too much heat and sun.
Hot countries like Argentina, Spain, and South Africa aren’t known for Pinot Noir: this grape likes cool climates. Its subtle flavors get “cooked” inside the grape’s thin skin by too much heat and sun.
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