It’s Okay to Be Salty Salt is wine-friendly. Salty food will make your wine seem fruitier, less astringent, and fuller-bodied.

Cheers to a Spectacular Thanksgiving! Thanksgiving is one of the top holidays for wine sales in the United States, alongside Christmas and New Year’s. Many

Add Some Sparkle to Your Thanksgiving Celebration Many people don’t realize that sparkling wines like Champagne, Prosecco, and Cava are excellent with Thanksgiving foods. Their

Light and Versatile Wines for Your Thanksgiving Feast Wines that pair well with turkey and Thanksgiving dishes tend to be light- to medium-bodied with bright

That’s the Spirit Port wine is made by adding a grape spirit to the fermenting juice, which stops fermentation while the juice is still quite

Tannin Salon Bitterness is felt as similar to a drying effect at the back of the tongue, indicating concentrated tannins.