Q&A: What (or who) is the remueur?
Q. What (or who) is the remueur? A. It’s no secret that in traditional Champagne production methods, a remueur would manually riddle, or rotate, the
Q. What (or who) is the remueur? A. It’s no secret that in traditional Champagne production methods, a remueur would manually riddle, or rotate, the
Q. What are the different levels of wine aromas a wine can have? A. A wine’s aromas will fall under one of three categories: primary,
Somehow January has already come and gone and February, with its attendant Valentine’s Day that is really just an excuse for wine lovers to enjoy
Q. What is a pét-nat? A. Pét-nat is short for Pétillant-Naturel and refers to sparkling wines made by the ancestral method. The ancestral method is
Q. What is easy but important advice for serving wine and cheese? A. Don’t chill your wine or your cheese too much. Lower temperatures mute
Never have I identified with any wine (yet) as strongly as I have with the Rebellious red blend wine from California. Why do I identify