Fresh Pressed
What We’ve Been Reading – August 2022
How are you toasting summer’s final full month? Maybe you’ll mix up a pitcher of fruity sangria, host one more backyard BBQ bash, or just
Wine365 Staff
August 30, 2022
How are you toasting summer’s final full month? Maybe you’ll mix up a pitcher of fruity sangria, host one more backyard BBQ bash, or just
Q. What is the fastest way to chill a bottle of wine? A. Submerge the bottle in ice, water, and salt. It will be chilled
Q. What makes Carneros in California such a special wine region? A. Carneros is the only Californian AVA, or wine region, that encompasses territory in
When I was invited to a wine pairing dinner at Avra Estiatorio in Beverly Hills featuring the wines of Domaine Carneros, I jumped at the chance to
Lambrusco, the effervescent red wine from Italy, is in the midst of an exciting renaissance. In recent years, the wine, once known as a mass-produced,
Saying “wine and cheese” is like saying “peanut butter and jelly” or “pancakes and syrup,” and not just because the whole is—if not greater than—just