Wine Articles and Education

Tag: Campania

Fresh Pressed

Never have I identified with any wine (yet) as strongly as I have with the Rebellious red blend wine from California. Why do I identify

Carlos Sarmiento January 18, 2023

Wine and Food

Returning to my love of la cucina rustica Italiana, where few, fresh ingredients render simple yet savory dishes, today we go on a culinary journey

Carlos Sarmiento December 28, 2022

Wine and Food

Before I even knew Somerset cheddar existed, when I tasted my first bite of Extra-Sharp White Cheddar as a kid I was wowed by how

Diana Zahuranec December 26, 2022

Fresh Pressed

If we were in the year 50 BC and we were high up enough (in society) to have the luxury to sit at the table

Ciro Pirone February 16, 2021