How Chilean Wine Caught The Collector’s Eye For 200 years, the Chileans made wine primarily for soldiers and priests. As recently as the 1980s, only
Sauvignon Blanc is a great warm weather sipper. Typically light, bright, and citrusy, it pairs well with the refreshing dishes of summer: a plate of
Chilean red wine has become ever more popular in the past several decades. Read on to discover more about Chile as a winemaking country, Chilean
Chile is known for its red wines, but a combination of geography, terroir, and altitude help make it a stand-out country for whites, as well.
Montes Winery in Chile’s beautiful Colchagua Valley is a “must see” destination for wine tours for its fabulous location, excellent wines, and warm hospitality. Chilean Wine
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