Never have I identified with any wine (yet) as strongly as I have with the Rebellious red blend wine from California. Why do I identify
Returning to my love of la cucina rustica Italiana, where few, fresh ingredients render simple yet savory dishes, today we go on a culinary journey
The sparkling wine from Northern Italy, Prosecco (often referred to as Italian Champagne, which couldn’t be further from reality) is one of Italy’s most popular
Recently, I was able to try an amazing Barbera wine from the northern Piedmont region of Italy, and paired it with an easy puff-pastry recipe
Lambrusco, the effervescent red wine from Italy, is in the midst of an exciting renaissance. In recent years, the wine, once known as a mass-produced,
Returning to simple yet savory cuisine, I am happy to share with you all a highly healthy and quick-to-do meal with an Italian twist. Perfect
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