The Perfect Temperature to Serve Wine

We tend to drink red wines too warm and white wines too cold. The ideal temperature should be a pleasant fall day for red (60-68 degrees F) and when you’d need a light winter coat for white (44-55 degrees F). 

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Anna, a Minnesota native, graduated from the University of Wisconsin-Madison where she studied Marketing and Digital Studies. She is a lover of traveling and scuba diving, trying new restaurants, exploring New York City, and of course all things good wine and cocktails!

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