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We hope you’ve thoroughly enjoyed the spooky season—we certainly have, sipping on perfect fall cocktails and planning our wine-themed costumes (Bacchus with a bottle? A
Butter boards are not new, but they are one of the latest food trends. Since the flavors and colors of fall are upon us, I
Recently, I was able to try an amazing Barbera wine from the northern Piedmont region of Italy, and paired it with an easy puff-pastry recipe
Wine education can be a bit daunting, but it doesn’t have to be! I like to take wine concepts and break them down into digestible,
We had the pleasure of visiting Cakebread Cellars and tasting Napa wines this past month and it was nothing short of amazing. With its majestic
If you are looking for an easy and elegant appetizer, you will love these baked figs with honey and pistachios! Ripe figs are topped with
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