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When I was invited to a wine pairing dinner at Avra Estiatorio in Beverly Hills featuring the wines of Domaine Carneros, I jumped at the chance to
Lambrusco, the effervescent red wine from Italy, is in the midst of an exciting renaissance. In recent years, the wine, once known as a mass-produced,
Saying “wine and cheese” is like saying “peanut butter and jelly” or “pancakes and syrup,” and not just because the whole is—if not greater than—just
Port wine is not the first thing that comes to mind for a refreshing summer aperitif: as delicious as it is, it’s also alcoholic, heavy,
What are the dog days of summer? If you thought they were the hottest days of the season when we all just lie around like
The right wine and food pairing can transform your meal from ordinary to extraordinary, and seafood—whether delicate scallops, flavorful lobster, or the many options in
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