Cabreo Il Borgo 2018
$49.00 USD
*** SPECIAL ORDER ITEM ***
Please allow extra time for this limited-quantity wine to be hand-picked and packed from our secure, temperature-controlled cellar.
Description
How To Say It
Vino Joe Says...
Description
Since 1982, Cabreo has expressed the perfect harmony between tradition, innovation and suitability for the territory in which it is born: Greve in Chianti. This wine is the result of a careful blend of Merlot, Cabernet Sauvignon and Sangiovese, which respectively give softness, strength and elegance, and of a long aging in small French oak barrels.
How To Say It
kah-BRAY-oh eel-BORE-go
Vino Joe Says...
I’m biased – Super Tuscans are my jam and this is one of my favorites. My biggest struggle with Cabreo is whether to open a bottle or hold it for another year — or 5 years, or 10. This wine is so generous and delicious now, yet it clearly will continue developing with proper cellaring. The solution? Buy at least 12 bottles and open up at least 1-2 per year over the next 5-10 years. And take notes!
About the wine
REGION: Italy | Tuscany | Chianti | Greve
GRAPES: 34% Sangiovese, 33% Cabernet Sauvignon, 33% Merlot
PH: 3.5
ACIDITY: 5.3 g/L
ABV: 14%
AGING: 24 months in barrique and 6 months in bottle
GRAPES: 34% Sangiovese, 33% Cabernet Sauvignon, 33% Merlot
PH: 3.5
ACIDITY: 5.3 g/L
ABV: 14%
AGING: 24 months in barrique and 6 months in bottle
This wine, characterized by complex and charming aromas, stands out for its fresh and crispy fruit taste, with a silky finish and a great persistence.
It goes perfectly with all meat dishes, great cheeses, or just enjoyed with friends.
Vinified in stainless steel vats at a controlled temperature of 28 ° C. Maceration on the skins for 18 days. Aged in 225L French oak barriques, of which 30% new, 40% one year old, 30% two years old, for 18 months. Aged in the bottle for at least another 6 months prior to release.
Cellar and enjoy for up to 20-30 years.
The 2018 vintage is extremely precious in terms of quality and quantity produced. Hints of dried berries, cherries, chocolate and nuts. Full-bodied and tannins perfectly balanced. Dense and abundant on the palate.
What The Critics Say...
A blend of equal parts Sangiovese, Cabernet Sauvignon and Merlot, the 2018 Il Borgo is a renewed wine with this vintage. Past editions saw a blend of mostly Sangiovese with Cabernet Sauvignon in a supporting role. This release is softer on the mid-palate with darkly extracted fruit. The wine reveals dark cherry, spice and hints of bittersweet chocolate that give it a very contemporary, accessible personality. Fruit is sourced from across 40 hectares of vine. — Monica Larner, Robert Parker’s The Wine Advocate
