Elevate Your Junk Food

Sparkling wine pairs easily with many foods, but the following in particular taste delicious with a bottle of bubbly: anything salty (potato chips, nuts), creamy or starchy (risotto, creamy cheeses), smoky (smoked salmon or trout), or fried. 

Author

Anna, a Minnesota native, graduated from the University of Wisconsin-Madison where she studied Marketing and Digital Studies. She is a lover of traveling and scuba diving, trying new restaurants, exploring New York City, and of course all things good wine and cocktails!

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