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A Foodie’s Favorite Wine

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Anna Brenny

What is a Good Staple Wine to Pair With Food?

Sangiovese wine from Chianti Classico in Tuscany is an ideal pairing with many kinds of foods because of its backbone of acidity..

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Picture of Anna Brenny

Anna Brenny

Anna, a Minnesota native, graduated from the University of Wisconsin-Madison where she studied Marketing and Digital Studies. She is a lover of traveling and scuba diving, trying new restaurants, exploring New York City, and of course all things good wine and cocktails!
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