
Pairing Wine with Costco Pot Roast
The Northeast’s cold winter months beg for “comfort foods” — soups, stews, braises, roasts, etc. There was a time in my life — B.C. (Before

The Northeast’s cold winter months beg for “comfort foods” — soups, stews, braises, roasts, etc. There was a time in my life — B.C. (Before

If you use the same glass for every wine you drink — except for sparkling wine, of course — then you’re doing it all wrong. Wine glass expert Maximilian Riedel explains why, and what you should do instead.

One wine is rated a 90, the other, 89. Is the 90-point wine really one point better? And really, how does one ascertain that one-point

It’s the holiday season, which means it’s bubble time! If you are the person who buys bubbles only once a year, and it’s this time

First: there is Champagne, and there is sparkling wine. Champagne is a sparkling wine made by the methode champenoise (Champagne Method) in the region of

If you have dozens of bottles stored in your cellar just waiting for the “right time” to drink or for a special occasion, then this
Founder of popular wine blogs Wine Dictator and Wine Weekly and host of Inside Wine Podcast, Joe's career in the wine industry spans four decades. He is a Certified Specialist of Wine (CSW) and holds Level 2 certification from the Wine & Spirits Education Trust (WSET).



