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Father’s Day is celebrated at mid- to end of June, which is a perfectly fitting month for this holiday: weather is at its peak with
Port wine is a serious drink. It’s poured into slender, tapered Port glasses and sipped in a low-lit dining room after a fine meal or
Here is an easy frosé recipe made with Caposaldo Rosé that will be a hit at your next luncheon or party. It only has three ingredients and isn’t too sweet! Get out your strawberries, blender, and bottle of rosé.
This Mark Collins Collins is a twist on the classic Tom Collins cocktail. Update the simple mix of gin, lemon juice, sugar, and carbonated water
What I love most about spring is that it marks the beginning of picnic season. There’s nothing better than a beautiful view, a loved one,
May means the unofficial start to summer, the beginning of rosé season, weddings, celebrations—and this year, the U.S. opening back up, whether suddenly or slowly.
