
Daily Serving of Greens
Pyrazines, compounds that are responsible for many “green” flavors in wine (i.e. green bell peppers), were once considered a flaw when detected, but are now seen as desirable—if they are well-balanced.

Pyrazines, compounds that are responsible for many “green” flavors in wine (i.e. green bell peppers), were once considered a flaw when detected, but are now seen as desirable—if they are well-balanced.

National Chardonnay Day is May 21st,

While I absolutely love a classic

As the school year ends, it

Over the last few years, Bachelor