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Practically Fool-Proof

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Practically Fool-Proof

Choose white or sparkling wine for fool-proof wine and cheese pairing. White wines will never overpower a cheese, and sparkling wines—white, red, and rosé—have high acidity and a cleansing mouthfeel due to their effervescence. 

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Anna, a Minnesota native, graduated from the University of Wisconsin-Madison where she studied Marketing and Digital Studies. She is a lover of traveling and scuba diving, trying new restaurants, exploring New York City, and of course all things good wine and cocktails!

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