Round and lush, followed by bracing citrus and exotic fruit flavors and the signature minerality of Loire Valley Sauvignon Blanc. $14
This medium-bodied wine is harmonious, with forward, plump fruit and a silky texture balanced by gentle tannins and elegant structure. The very typical Pinot aromas and flavors of red cherries and wild strawberries are complemented by a delicious, lingering finish. $26
Bright with persistent bubbles, the wine has a fruity aroma of citrus, green apple and acacia blossoms. On the palate, the elegant, brutstyle wine has a pleasant acidity and freshness and a soft, round mouthfeel. $18
A classic since 1950, Parallèle 45 is celebrated around the globe and is one of France’s most recognizable wines. Deep garnet red in color, this fruit-forward wine has notes of strawberry, rasperry and spices with good balance and supple tannins. $17
A classic since 1950, Parallèle 45 is celebrated around the globe and is one of France’s most recognizable wines. A fruity white wine with notes of acacia and white peach, and a finish full of minerality. $17
Located north of the village of Greve in the heart of the Chianti Classico region, the Nozzole estate covers a striking, rugged, mountainous area of about 1,000 acres at 984 feet in elevation. Red berry and cherry aromas and flavors and earthy under-notes are shaped by vibrant, fresh acidity and a backbone of firm yet elegant tannins. $29
If Tavel is the OG rose, then this is the OG pet-nat. A sparkling wine from the Emilia-Romagna made via Metodo Ancestrale – which means, the second fermentation occurs in the bottle, and there’s no dosage so it’s completely dry. No idea what all that means? Just know that it’s a tasty, fizzy, fresh wine that’s perfect with anything fatty or fried. $29
The “king of wines” and “wine for kings” is either Barolo or Barbaresco — depending on who you talk to. Both noble wines are made from Nebbiolo grapes grown in the Piedmont and require a decade-plus to mature. This Nebbiolo from Piedmont is about one-third the price of those wines and can be enjoyed RIGHT NOW. What are you waiting for? $25
The region of Collio is Friuli’s finest and is internationally recognized as one of the most suitable regions for growing white wine grapes. Bright straw yellow with amber hints. The aroma is fruity with delicate notes of banana, pineapple, and acacia blossoms. The wine is dry with great body and balance with an elegant, aromatic finish. $27
In northern Italy’s Delle Venezie region, the Pinot Grigio vines are planted to hillside vineyards situated 750 feet above sea level, where they benefit from well-drained, mineral rich, volcanic basaltic rock and calcareous clay soils. Fruity hints of pear, apple, san bucco, and sage balanced by a savory, mineral finish. $13
Bright golden yellow in color, this wine delivers an assertive bouquet with exotic fruit and spice aromas and a fresh, vivacious and highly polished palate. $16
The fruit for Caposaldo Chianti comes from the hilly provinces of Arezzo and Siena in the Chianti region of Tuscany, grown in layers of clay, lime and schist. Ruby red in color with fruity notes of cherry, berry, floral hints of violets, with spicy notes reminiscent of licorice. $13
Think you know sparkling wine? Think again – this is from France, made like Champagne, tastes a lot like Champagne, but a bit easier on the wallet. $21
The wine shows aromas and flavors typical of Trepat, with fresh and elegant notes of strawberry, raspberry and rose petals. Balanced acidity keeps the wine light and fresh. $16
Michele Chiarlo “Le Madri” (translation: “the mothers”) bursts with vibrant aromas of peach, honeydew melon, tropical fruits, acacia flower and a hint of hazelnut. $25
The Simple Grape California Pinot Noir is all-natural, sustainable, zero-sugar, low carb, vegan-friendly and gluten free. Round and complex on your palate, you will find in this wine a richness that belies the wine’s healthy attributes. $15.99
Poema Pura is a collection of the traditional Penedès grape varieties. The Xarel·lo gives it body and structure; the Macabeu finesse and freshness; and the Parellada, elegance. Fresh and full on the palate. Well balanced, with flavors of acacia blossoms, citrus and red apples, and secondary notes from the bottle ageing.? $16
Shows crisp aromas of green apples, chalk and spring flowers, and fresh, tangy fruit flavors in the mouth with a trace of sweetness that is well balanced by acidity. $12
The Simple Grape California Pinot Grigio is all-natural, sustainable, zero-sugar, low carb, vegan and gluten free. Delicate notes of floral, green apple and stone fruit (apricot, pear) evolve into fresh, clean finish with beautiful concentration and balanced acidity. $14.99
The Simple Grape California Chardonnay is all-natural, sustainable, zero-sugar, low carb, vegan-friendly and gluten free. Great richness and concentration, with delicate hints of vanilla and baking spice. $14.99
The Simple Grape California Cabernet Sauvignon is all-natural, sustainable, zero-sugar, low carb, vegan and gluten free. Full of rich, ripe berry fruit notes on the palate, this Cabernet has a long, $15.99
Croft Reserve Tawny Porto is an exciting new concept in Port Wine, combining the rich character of an aged tawny with ready-to-drink smoothness and spice. $22
A powerful, rich blackcurrant bouquet with subtle hints of cedar and spice. In the mouth black, woodland fruit and chocolate flavors dominate. The wine has good weight and structure with a fine finish. $22
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