Episode #34 of The Inside Wine Podcast features an interview with longtime wine auctioneer and current BlockBar COO Jamie Ritchie. In this episode, Ritchie explains
For 200 years, the Chileans made wine primarily for soldiers and priests. As recently as the 1980s, only ten wineries existed in the country of
What is the difference between Champagne and Prosecco? Why does Champagne cost so much more than Prosecco, Cava, Lambrusco, and other sparkling wines? What is
Listen to this episode if you want to learn how to start a wine collection and/or how to invest in wine. Wine collection and investment
Buy Phermento here (be sure to use the code from the podcast episode with Alessandro Medici for 15% off your entire order). Not all sparkling
What is “REAL” wine? Wait, whaddya mean by REAL wine? Isn’t ALL wine … real? Well, sure. But not really — at least, not according
Founder of popular wine blogs Wine Dictator and Wine Weekly and host of Inside Wine Podcast, Joe's career in the wine industry spans four decades. He is a Certified Specialist of Wine (CSW) and holds Level 2 certification from the Wine & Spirits Education Trust (WSET).
