Pucker Up Sourness is felt at the sides of the tongue, indicating higher acidity in a wine. You can…
You’re So Down To Earth The term “terroir” comes from the French expression “goût de terroir,” which means “taste…
Food Stories
Some of Us Don’t Need 8 Glasses a Day Almost all Old…
Wine and Food
Well, folks, the dogdays of summer are officially here, which means there…
You’re So Down To Earth The term “terroir” comes from the French…
As you prepare for Memorial Day weekend, don’t overlook the essential element that can truly elevate your festivities: wine.…
What is the difference between Champagne and Prosecco? Why does Champagne cost so much more than Prosecco, Cava, Lambrusco,…
Buy Phermento here (be sure to use the code from the podcast episode with Alessandro Medici for 15% off…
The much anticipated Superbowl LVIII is this Sunday in Las Vegas and safe to say this year, we’re painting…
What is Pinotage? South Africa’s signature grape – Pinotage, a cross between Pinot Noir and Cinsault, was created in…
What Do Oak Barrels Do? Aging wine in oak barrels can add flavors like vanilla, spice, and smoke, depending…
What wine would Louis Litt drink? Find out what he and the other SUITS characters would order at the wine bar.
Q. Which one of the following is considered a noble grape? A. There is no official list of noble…
Q. What (or who) is the remueur? A. It’s no secret that in traditional Champagne production methods, a remueur…
Q. What are the different levels of wine aromas a wine can have? A. A wine’s aromas will fall…