Hot & Cold
June 21, 2024
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Hot & Cold Grapes grown in warmer climates tend to have riper fruit flavors, more pronounced alcohol levels, less acidity, and a fuller body. Grapes
Hot & Cold Grapes grown in warmer climates tend to have riper fruit flavors, more pronounced alcohol levels, less acidity, and a fuller body. Grapes
The Science Behind Wine The typical pH of a wine is 2.9 to 3.9 on the pH scale. The lower number (2.9 in this case)
All About Balance Fatty foods make wines taste like they have less acidity than they do, so a high acid wine with that creamy pasta
What’s Small, Sweet, & has a Thick Skin? Most wine is made with grapes, but they’re not like the ones you find in the grocery
Toast to Dad this Father’s Day The tradition of “toasting” started in ancient Rome when the Romans continued the Greek custom of “drinking to one’s
Anna, a Minnesota native, graduated from the University of Wisconsin-Madison where she studied Marketing and Digital Studies. She is a lover of traveling and scuba diving, trying new restaurants, exploring New York City, and of course all things good wine and cocktails!
