It’s a great day when you discover a wine you love. But then what? What’s the best way to serve, store, or bring it to your favorite restaurant? Winemaker Katie Madigan, of St. Francis Winery & Vineyards in…

Sunday Spotlight Shedding some light on your favorite wine writers. Stephanie Cain Stephanie Cain is a journalist and content strategist in the lifestyle space, who has 14 years of experience as a magazine editor, digital producer, content marketer,…

Winter may be here, but don’t let that stop you from enjoying a crisp, refreshing rosé while the snow falls outside. What better way to offset heavy holiday foods than with a light, baked fish dish and rosé…

Chocolate, salt, and caramel represent three of our favorite food groups. Brownies are the quintessential American dessert, but our addition of salted caramel sauce comes from a taste sensation we learned while driving around the Western wine regions…

If you know me in real life, it’s no secret that I love cheese. Whenever I host a get-together, I always make sure to have a cheese plate prepared. I feel like cheese and wine go together like…